By Marieval Yebra I don’t know about you, but when I think about cooking with weed, it usually makes me think of brownies, not the generic ones with the herb hanging out on the side like bits of moss but the ones made with green butter. Or I think about the granola bars that I ate in my early twenties that gave me vertigo. Yeah, I know edibles sound great, but sometimes they can be pretty hardcore.  Believe me, I can hold my own but that granola bar… yikes. Anyways before I go into back flashes of my edible episodes, … Continue reading Marijuana Munchies, Yes Please!